Croft Port Tawny 10 Year 2010 Bottle:1 Acid-driven flavors of tomato

Acid-driven flavors of tomato

The unmistakable Ballantines flavour is dependent on these 50 single malts

Rich and balanced

The grapes undergo a two-hour pressing following the harvest

A well matured Aultmore

Croft Port Tawny 10 Year 2010 Bottle:1 Acid-driven flavors of tomatoWith an attractive, tawny color and amber rim, this wine shows full, complex aromas of mellow spices along with walnut, butterscotch and fine oak notes against a background of rich, jammy fruit. On the palate, the wine is silky and round, full of ripe fig flavors. An excellent choice for the end of a meal or at the end of an evening, this wine can be served slightly chilled on its own or with walnuts or roasted almonds, or nut based desserts. Made to